Author: Kristian Brask Thomsen
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MADS REFSLUND ENTERS THE RITZ-CARLTON ASIA-PACIFIC FOOD AND WINE FESTIVAL
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in 3 star michelin, Boërl & Kroff, Burned Field, Champagne Boërl & Kroff, mads refslund, nordic chef, Nordic Cuisine, Nordic Star Chef, ritz-carlton, Ritz-Carlton Asia Pacific Gourmet Festival, ritz-carlton hong kong, Romanée-Conti, The Ritz-Carlton Second Annual Asia-Pacific Food and Wine Festival, UncategorizedA MASTER OF NORDIC CUISINE IN HONG KONG ———————————————— The Ritz-Carlton in Hong Kong hosts The Ritz-Carlton Second Annual Asia-Pacific Food and Wine Festival from 13 to 16 June 2013, during which a global collection of the world’s top chefs, celebrated chocolatier & pâtissier, the world’s best affineur and wineries will be featured. The four-day…
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FELTON ROAD WINEMAKERS DINNER PÅ RESTAURANT AOC
———————————————— Felton Road med den karismatiske winemaker Blair Walter i spidsen kommer til Danmark, og du har i den forbindelse chancen for at komme up close med manden, når Restaurant AOC & H.J. Hansen Vin Handel afholder middag, kommenteret af vinmageren selv, tirsdag den 18. juni 2013 kl. 18.30. Felton Road ligger i distriktet Central…
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MORTEN KOK ÅBNER MODERNE SMØRREBRØDSRESTAURANT I UTZON CENTER
———————————————— Det ypperste i dansk bygningskunst fik følgeskab af klassisk dansk gastronomi i moderne form, da Utzon Center torsdag d. 2. maj 2013 slog dørene op for en stærkt fornyet udgave af Utzon Restaurant. “Efter en udbudsrunde, hvor vi har været i dialog med 30 mulige forpagtere, nåede vi frem til et koncept, som til…
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EXECUTIVE ITALIAN CHEF FOR RESTAURANT IN MOSCOW
EXECUTIVE CHEF FOR ITALIAN RESTAURANT IN MOSCOW ———————————————— A Moscow client is looking for a skilled, creative Italian Head Chef for their Italian restaurant, situated in the business centre of the city. Our client is making a name for itself in the moscovian metropolis and they are now seeking someone who specialises specifically in…
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MARIE VON AHM ENTERS CHAMPAGNE BOËRL & KROFF AS PARTNER
———————————————— After 2 years as Brand Ambassador for Champagne Boërl & Kroff, Marie von Ahm now enters the esteemed company as a valid partner. The past 2 years she has build up brand awareness, presence and sales in USA, Asia and Scandinavia. The plan for 2013-2014 is building up the market in Russia, Singapore and…
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RESTAURANT GERANIUM IN COPENHAGEN RECEIVES THE SECOND MICHELIN STAR
Photos by Claes Bech-Poulsen. ———————————————— First he won bronze. Then silver. And finally, in 2011, he received the golden statue, the proof that he was the winner of Bocuse d’Or and thereby the title “the world’s best chef”. Now, Rasmus Kofoed just received his second Michelin star within only two years at Restaurant Geranium in the…
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KONGERNES VIN ER TILBAGE
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in AOC, Christian Aarø, Den Ungarske Ambassade, Eger, Furmint., Gere Attila, Hungarian Wines, Hungary Sees Red, Istvan Szepsy, Kékfrankos, Malene Smidt Hertz, michelin, Olaszrisling, Pinot Noir, Restaurant AOC, Solus, Tokaj, Uncategorized, ungarsk topsmagning, ungarsk vinsmagning, Villány, vinenes kongeINVITATION TIL UNGARSK TOPSMAGNING PÅ AOC ————————————— Tyreblod og masseproducerede bulkvine. Det er, hvad ungarsk vin de sidste mange år har været bedst kendt for, ikke mindst forårsaget Sovjetunionens overtagelse af Ungarn i 1947. Det image er ganske paradoksalt, for helt tilbage i 1700-tallet hyldede Solkongen, Ludvig d. 14., den berømte tokaji aszú med ordene…
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RESTAURANT AOC MAINTAINS ITS MICHELIN STAR
Photos by Signe Birck. ———————————————— Restaurant AOC in Copenhagen is pleased to announce that it has maintained its Michelin star and that the restaurant thereby is represented in the very recently released edition of Guide Michelin’s Main Cities of Europe 2013. ”It’s lovely news, and combined with recent top reviews in Danish newspapers it shows we…
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MADS REFSLUND AND ADAM AAMANN ENTER WACHAU GOURMET FESTIVAL
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in aamanns etablisiment, aamanns etablissement, adam aamann, danish gastronomy, dansih gastronomy, dansk gastronomi, gourmet, mads refslund, New Nordic, New Nordic Cuisine, noma, Nordic Cuisine, Nordic Star Chef, open danish sandwich, open-faced danish sandwich, open-faced sandwich, smørrebrød, Uncategorized, wachau gourmet festivalMADS REFSLUND VS. ADAM AAMANN ———————————————— On April 5th Bon Vivant Communications presents a culinary night so sacred that it has to be held in a Roman Catholic church, deep in the historic parts of Mid-Europe. With three times attendee at Wachau Gourmet Festival, Mads Refslund: The laid back original co-founder of Noma and frontier…