Author: Kristian Brask Thomsen

  • MARIE VON AHM

    THE WINE PRINCESS ———————————————— Notable Wine Taster, Consultant and Ambassador from Denmark. Living in Barcelona. Wine has been Marie von Ahm’s biggest passion and interest since she was only 15 years old. Already at an early age she decided to dedicate her life fully to it: She breathes, lives, loves and drink wine. Marie von…

  • CRITICS’ DARLING APPOINTED NEW HEAD CHEF AT MICHELIN AWARDED AOC IN COPENHAGEN

    Cover Photo by Claes Bech-Poulsen. ———————————————— As Head Chef Ronny Emborg has chosen new paths in continuously developing his skills as a recognized Chef, another critics’ darling of Copenhagen – the highly experienced Gourmet Chef, Søren Selin, has been appointed the new Head Chef of the desirable dining rooms, situated in the vaulted 17th century…

  • EXECUTIVE ITALIAN HEAD CHEF

    EXECUTIVE CHEF FOR ITALIAN RESTAURANT CHAIN IN MOSCOW ———————————————— A Moscow client is looking for a young (below 40), creative, hardworking and active brand chef, – meaning as executive culinary inspirer of five, soon six Italian restaurants, – front figure towards the press and as daily boss of the kitchen of one of the six restaurants. The restaurant…

  • RESTAURANT GERANIUM

    THOUGHTFULNESS CAN BE TASTED ———————————————— Restaurant Geranium is a lucid, light and dynamic kitchen. It’s mission is to create meals that involve all senses – restores, challenges and enriches. The restaurant is a top notch of a growing breed of Nordic restaurants practising its homeland’s minimalistic, simple cooking; what sets it apart from many others, however,…

  • AAMANNS COPENHAGEN – NEW YORK CITY

    NYC’S ONLY EXCLUSIVELY DANISH RESTAURANT OPENS IN TRIBECA ———————————————— NEW YORK CITY October 25, 2012 ———————————————— A piece of Denmark will arrive in New York City on November 2nd with the opening of Aamanns-Copenhagen, the city’s only exclusively Danish restaurant located in Manhattan’s TriBeCa neighborhood. The restaurant will offer an authentically Danish experience with a…

  • THE DINNER PARTY 24 – 2012 FINALÉ

    Bon Vivant Communications presents The Dinner Party 24 ”2012 Finalé” – the last dinner party of a fantastic year, where we’ll celebrate a fantastic year of big fun, great personalities and international acclaim. Featuring Gourmet Wizard Ronny Emborg (previously elBulli and Mugaritz) and Sommelier Restaurateur Christian Aarø (3 times Danish Sommelier Champion, 1 time Nordic)…

  • DINING IMPOSSIBLE 2 – COPENHAGEN

    ————————————— Copenhagen is worldwide-known for its top gastronomy with places such as Noma, home of René Redzepi and the cradle of New Nordic Cuisine – Bocuse d’Or winner Rasmus Kofoed’s Geranium, and AOC – domaine of the young gourmet wizard Ronny Emborg. To us these three restaurants represent the most innovative, progressive, adventurous and diverse top…

  • TIMM VLADIMIR

    THE DOUBLE MASTERCHEF ———————————————— Chef, Actor, Globetrotter and Double Masterchef from Copenhagen. Timm Vladimir has been in love with cooking since he was a boy, and his passion for exploring flavours and innovative techniques in preparing food has only grown since, having cooked all his life. Besides this, he is national darling in Denmark, beloved for his part…

  • THE DINNER PARTY 22 – RESTAURANT NOMA

    ______________________ Bon Vivant Communications presents The Dinner Party 22 “The New Nordic Experience 8” at three times voted The World’s Best Restaurant NOMA in Copenhagen, Saturday October 6th. 2012 from 19.00 – 01.00. Offering a limited seating of 16 notabilities only at this international highest acclaimed restaurant – offering Champagne, 20+ new nordic servings de…

  • RASMUS KOFOED

    THE CHAMPION ————————————————  First he won bronze. Then silver. And finally, in 2011, he received the golden statue, the proof that he was the winner of Bocuse d’Or and thereby the title “the world’s best chef”. In 2013, Rasmus Kofoed received his second Michelin star within only two years at Restaurant Geranium in the corner of…