Category: Uncategorized

  • BON VIVANT REPRESENTS ATERA RESTAURANT, NEW YORK CITY

    ————————————— Bon Vivant Communications announces with great pleasure, that as of September 1st 2014, the Copenhagen/Barcelona based culinary embassy represents 2* Michelin, high rising Atera Restaurant of New York City. This exciting international collaboration will not only broaden opportunities in New York and the U.S, but more profoundly on a global level as the irrefutably…

  • MATTHEW LIGHTNER

    THE PIONEER ———————————————— Manhattan Star Chef. Born in 1980. After graduating with high honours from the Western Culinary Institute in 2001, Matthew Lightner pursued culinary excellence in some of the world’s finest kitchens. From Copenhagen’s renowned “World’s Best Restaurant” Noma to California’s L’Auberge, alongside James Beard award-winning chef Paul McCabe, Matt grew roots in the ideologies…

  • OPINIONATED ABOUT DINING: IN DE WULF NAMED #1 RESTAURANT IN EUROPE

    OAD ANNOUNCES TOP 100 EUROPEAN RESTAURANTS FOR 2014 ————————————— At a ceremony earlier today, June 9th, in Brussels,Opinionated About Dining officially unveiled this year’s list of the Top 100 European Restaurants of 2014. More than 4,300 food enthusiasts contributed over 140,000 reviews as part of this year’s survey – the largest to date. The 2014…

  • CLAES BECH-POULSEN AWARDED BEST SCANDINAVIAN COOKBOOK AT THE GOURMAND AWARDS

    PURSUING PERFECTION ————————————— This year the Gourmand Cookbook Awards have held their first in an annual series of awards in Beijing, continuing next year, both in Beijing and Paris. With 187 countries participating each year, the awards bring together an incredible pool of publishers, authors, photographers, stylists and chefs, all of which are involved in the definitive,…

  • THE DINNER PARTY 30 – 41º FORMULA 1

    41º FORMULA 1  ________________________ Bon Vivant Communications presents with great pleasure The Dinner Party 30 – 41º Formula 1 at the famous Albert Adrià‘s 41º Experience in Barcelona, 9th May 2014 from 19.00 – 02.00. Situated in Barcelona’s theatre district amongst the pintxos bars and vermuterias, 41º Experience draws a crowd of curious locals and international diners to the resurgent theatre neighbourhood…

  • GERANIUM AWARDED AS BEST FOOD EXPERIENCE IN DENMARK BY WHITE GUIDE

    THE BEST FOOD EXPERIENCE ———————————————– Thursday night in Copenhagen saw the White Guide Awards revelation of Restaurant Geranium as the winner of “The Best Food Experience of the Year”. In light of their otherworldly experience, White Guide proclaimed: “With the outmost technical precision they deliver a visual spectacular and astonishing dining experience for the taste buds. There is a light, lucid…

  • DINING IMPOSSIBLE 8 – SAN SEBASTIÁN

    The globetrotting dinner party enters Europe’s top culinary destination. With the finest restaurants that Copenhagen, Barcelona and New York have to offer already stamped in our gastro-passports, we enter the next destination in pursuit of culinary perfection; San Sebastián.  The lusciously green Basque landscape and deep, swimming seas offer an abundance of fresh natural produce, and has…

  • THE DINNER PARTY 29 – CRITICS’ DARLING

    THE CRITICS’ DARLING ________________________ Bon Vivant Communications presents The Dinner Party 29 featuring Critics’ Darling Søren Selin in the company of Champion Sommelier Restaurateur Christian Aarø at Restaurant AOC – Aarø & Co. in Copenhagen, Saturday 26th April 2014 from 19.00 – 01.00. Offering only a limited seating of 16 notabilities at this highly acclaimed 1-starred Michelin restaurant –…

  • CHEF PARTNER WANTED FOR HIGH QUALITY RESTAURANT IN VIENNA

    A GREAT OPPORTUNITY ———————————————– On behalf of a successful Austrian restaurateur, we’re looking for a skilled Head Chef and future partner for one of the most delightful restaurants in Vienna. The restaurant has been a success for years, but the restaurateur believes it’s time to create something new from scratch and the vision is all…

  • EXECUTIVE CHEF WITH LATIN AMERICAN EXPERTISE WANTED FOR NEW HIP RESTAURANT IN HELSINKI

    HEAD CHEF WANTED FOR MODERN RESTAURANT IN HELSINKI ———————————————– A Helsinki client is looking for a skilled, contemporary head chef and future partner for their hip new restaurant, due to open this August. The vision is all about the restaurant being “simple yet hip” and of course the food is paramount. The interior, the music,…