Category: bon vivant communications

  • BON VIVANT ENTERS SAN SEBASTIÁN

    THE BASQUE EMBASSY ———————————————— From March 2017, Bon Vivant Communications creates a – for now – temporary third embassy to the culinary diplomacy, in the center of San Sebastián. We enter as a task force, assisting with the opening of a trusted star chef’s new restaurant in the world-famous, luscious and heavily Michelin-accoladed Basque part…

  • THE WORLD COMES TO GENEVA PART III – MATT LAMBERT AT LA BOTTEGA

    As a part of their collaboration dinner series ‘The World comes to Geneva’, fast rising restaurant La Bottega created a spectacular dinner featuring bright and fast rising Kiwi Chef Matt Lambert of The Musket Room in New York City. This series began in April when the Peruvian Superstar Chef Diego Muñoz travelled to Geneva to cook alongside Paulo Airaudo and Francesco…

  • THE WORLD COMES TO GENEVA II – ATSUSHI TANAKA AT LA BOTTEGA

    ________________________ Fast rising restaurant La Bottega hosted a fabulous dinner featuring Paris-based Culinary Enigma Atsushi Tanaka, in Geneva this past Wednesday. La Bottega, the dazzling new venue in town led by the Italo-Argentinean Michelin duo Paulo Airaudo and Francesco Gasbarro, opened in Spring 2015 after careful and passionate planning. The brand new adventure was rapidly recognised with a Michelin…

  • BON VIVANT GOES BARCELONA

    THE SOUTHERN EMBASSY ———————————————— From September 2013, Bon Vivant Communications creates a second embassy to the culinary diplomacy in a penthouse of the Gothic Quarter of Barcelona. The mission is to fully explore the dining scene of the vibrant city, while representing existing and new clients from a suitable address in the self-confident capital of…