Category: the world comes to geneva

THE WORLD COMES TO GENEVA PART III – MATT LAMBERT AT LA BOTTEGA

Jul 4, 2016

—

by

Kristian Brask Thomsen

in Atsushi Tanaka, bon vivant communications, collaboration dinner, geneva, italian cuisine, italian restaurant, La Bottega, matt lambert, the musket room, the world comes to geneva, Uncategorized

As a part of their collaboration dinner series ‘The World comes to Geneva’, fast rising restaurant La Bottega created a spectacular dinner featuring bright and fast rising Kiwi Chef Matt Lambert of The Musket Room in New York City. This series began in April when the Peruvian Superstar Chef Diego Muñoz travelled to Geneva to cook alongside Paulo Airaudo and Francesco…
THE WORLD COMES TO GENEVA II – ATSUSHI TANAKA AT LA BOTTEGA

May 24, 2016

—

by

Kristian Brask Thomsen

in Atsushi Tanaka, bon vivant communications, Francesco Gasbarro, geneva, italian cuisine, italian restaurant, La Bottega, michelin star, paulo airaudo, the world comes to geneva, Uncategorized

________________________ Fast rising restaurant La Bottega hosted a fabulous dinner featuring Paris-based Culinary Enigma Atsushi Tanaka, in Geneva this past Wednesday. La Bottega, the dazzling new venue in town led by the Italo-Argentinean Michelin duo Paulo Airaudo and Francesco Gasbarro, opened in Spring 2015 after careful and passionate planning. The brand new adventure was rapidly recognised with a Michelin…