Category: italian cuisine

  • THE WORLD COMES TO GENEVA PART III – MATT LAMBERT AT LA BOTTEGA

    As a part of their collaboration dinner series ‘The World comes to Geneva’, fast rising restaurant La Bottega created a spectacular dinner featuring bright and fast rising Kiwi Chef Matt Lambert of The Musket Room in New York City. This series began in April when the Peruvian Superstar Chef Diego Muñoz travelled to Geneva to cook alongside Paulo Airaudo and Francesco…

  • OPENING NIGHT OF BARBERSHOP IN BARCELONA – A PHOTO SERIE

    Friday June 10th Barbershop Ristorante launched its first pop up night of many in Barcelona – the first city on a tour through the Mediterranean Europe. The staged was set at La Foodieteca in the heart of Gothic. Run by Chef Walter El Nagar, Barbershop has been shaking Los Angeles gastro scene for the past 4…

  • THE WORLD COMES TO GENEVA II – ATSUSHI TANAKA AT LA BOTTEGA

    ________________________ Fast rising restaurant La Bottega hosted a fabulous dinner featuring Paris-based Culinary Enigma Atsushi Tanaka, in Geneva this past Wednesday. La Bottega, the dazzling new venue in town led by the Italo-Argentinean Michelin duo Paulo Airaudo and Francesco Gasbarro, opened in Spring 2015 after careful and passionate planning. The brand new adventure was rapidly recognised with a Michelin…

  • BARBERSHOP – POP UP RISTORANTE

    ————————————— Daring and intense, Walter El Nagar has been shaking Los Angeles gastro scene for the past 4 years with his pop-up restaurant Barbershop. At Barbershop Chef El Nagar displays a cooking style defined as an exciting mix of Italian roots and flavours, Californian formats and subtle international influences. Barbershop was born for the need of El Nagar…