Category: bon vivant
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Bon Vivant Loves Knystaforsen, the Michelin-starred sawmill in the Swedish woods.
Some restaurants are built on legacy, others on innovation—Knystaforsen was built on fire, forest, and love. Nestled in the remote woods of Sweden, in a former sawmill by the rushing Nissan River, this one-Michelin-starred and Green Star-awarded restaurant by Nicolai and Eva Tram has become a must-visit pilgrimage for those seeking a deeper connection between…
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BON VIVANT ENTERS SAN SEBASTIÁN
THE BASQUE EMBASSY ———————————————— From March 2017, Bon Vivant Communications creates a – for now – temporary third embassy to the culinary diplomacy, in the center of San Sebastián. We enter as a task force, assisting with the opening of a trusted star chef’s new restaurant in the world-famous, luscious and heavily Michelin-accoladed Basque part…