Category: AOC
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19. ST. MORITZ GOURMET FESTIVAL
———————————————— From January 30th to February 3rd 2012, the Upper Engadine once again became a Mecca for the international gourmet scene. For one week one culinary top event followed another at the St. Moritz Gourmet Festival – each of them being a highlight on its own. Ten star-crowned European guest master chefs from nine restaurants…
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SØREN SELIN
THE CRITIC’S DARLING ———————————————— Søren Selin is a master of the senses. His tools are sourced from all that is offered by the local flora and fauna which he uses to create an incredibly stimulating experience of taste, colour, smell and texture. His gastronomic philosophy is positioned from a modern style, using purely fresh Nordic…
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RONNY EMBORG
THE WIZARD ———————————————— Nordic Star Chef from Copenhagen. Born in 1982. Executive Chef at 2-starred Michelin restaurant Atera in New York City. Former Executive Head Chef at D’Angleterre, the legendary Copenhagen luxury hotel that reopened in mid-2013 after a two billion kroner refurbishment. At D’Angleterre Ronny Emborg quickly received a Michelin star as well as being…
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NORDIC STAR CHEF RONNY EMBORG ENTERS ST. MORITZ GOURMET FESTIVAL
Once again, from 30th January to 3rd February 2012, the Upper Engadine will become a Mecca for the international gourmet scene. Often copied but never equalled, for one week one culinary top event will follow another at the St. Moritz Gourmet Festival, and each of them will be a highlight on its own. This time…
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RESTAURANT AOC
THE CLASSIC MODERN RESTAURANT ———————————————— It’s not often you walk into a restaurant with two Michelin stars located in a mansion and find that it smells just like home. But walk through the doors of AOC and the smell of wood smoke and reduced bouillon of Jerusalem artichokes hits you like a double shot of…