Category: Ritz-Carlton Asia Pacific Gourmet Festival
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MADS REFSLUND ENTERS THE RITZ-CARLTON ASIA-PACIFIC FOOD AND WINE FESTIVAL
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in 3 star michelin, Boërl & Kroff, Burned Field, Champagne Boërl & Kroff, mads refslund, nordic chef, Nordic Cuisine, Nordic Star Chef, ritz-carlton, Ritz-Carlton Asia Pacific Gourmet Festival, ritz-carlton hong kong, Romanée-Conti, The Ritz-Carlton Second Annual Asia-Pacific Food and Wine Festival, UncategorizedA MASTER OF NORDIC CUISINE IN HONG KONG ———————————————— The Ritz-Carlton in Hong Kong hosts The Ritz-Carlton Second Annual Asia-Pacific Food and Wine Festival from 13 to 16 June 2013, during which a global collection of the world’s top chefs, celebrated chocolatier & pâtissier, the world’s best affineur and wineries will be featured. The four-day…
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THE RITZ-CARLTON
THE WORLD’S LEADING HOTEL ———————————————— The Ritz-Carlton Hotel Company, comprised of 82 hotels and resorts in 27 countries at the world’s premier destinations, sets the gold standard in luxury hospitality worldwide. Bon Vivant Communications recommends and organises notable star chefs for The Ritz-Carlton Festivals, latest New Nordic Cuisine and Noma co-founder Mads Refslund for the…