Category: Richard Ekkebus

DINING IMPOSSIBLE 10 – HONG KONG

Feb 17, 2015

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by

Kristian Brask Thomsen

in 3 star michelin, amber, armani/prive, champagne, Chan Yan Tak, dining impossible, dining impossible 10, dining impossible 10 hong kong, Lung King Heen, mandarin oriental hong kong, Mong Kok, Richard Ekkebus, Sevva Hong Kong, the krug room, the krug room mandarin oriental, Uncategorized, Uwe Opocensky

For its tenth edition, the globetrotting dinner party enters the Pearl of the Orient. Dining Impossible has been jetting off to different parts of the world, feasting at the finest restaurants that San Sebastián, Copenhagen, Barcelona and New York have to offer. This year, our gastro-passports take us even further afield as Hong Kong is added into the tantalising mix of dining destinations. Highlighted…