Category: new york
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THE MUSKET ROOM
Inspired by an era in New Zealand when adventure and discovery blossomed, The Musket Room (Est. 2013) brings the spirit of New Zealand to the diverse Nolita neighborhood of Manhattan. The menu follows New Zealand changing sceneary, with its Asian influences and European tradition, and is sourced by local American produce, as well as the…
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3 STAR MICHELIN CHEF DAVID MUÑOZ AT ATERA IN NEW YORK CITY
TWO PIONEERS ———————————————— DiverXO’s David Muñoz will travel from Madrid to cook a collaboration dinner with Matthew Lightner at Atera in New York, Monday November 3rd, offering pure excellence to two lots of 18 guests for one night only. In less than six years of operation Chef Muñoz has earned three Michelin stars for DiverXO,…
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HANGAR 7 FEATURES MATTHEW LIGHTNER OF ATERA
ON SCENE IN SALZBURG ———————————————— Two Michelin starred chef Matthew Lightner of Atera, New York City’s young 18-seat restaurant, will travel to Austria to participate in the celebrated Guest Chef Concept at Restaurant Ikarus in Hangar-7. Hangar-7 is a cultural and scientific space that houses a historical aircraft fleet, a collection of race cars, an…
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BON VIVANT REPRESENTS ATERA RESTAURANT, NEW YORK CITY
————————————— Bon Vivant Communications announces with great pleasure, that as of September 1st 2014, the Copenhagen/Barcelona based culinary embassy represents 2* Michelin, high rising Atera Restaurant of New York City. This exciting international collaboration will not only broaden opportunities in New York and the U.S, but more profoundly on a global level as the irrefutably…
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MATTHEW LIGHTNER
THE PIONEER ———————————————— Manhattan Star Chef. Born in 1980. After graduating with high honours from the Western Culinary Institute in 2001, Matthew Lightner pursued culinary excellence in some of the world’s finest kitchens. From Copenhagen’s renowned “World’s Best Restaurant” Noma to California’s L’Auberge, alongside James Beard award-winning chef Paul McCabe, Matt grew roots in the ideologies…
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DINING IMPOSSIBLE 6 – NEW YORK CITY
————————————— The fun-loving dinner party takes a chunky bite out of The Big Apple. Known as the capital of the world, New York attracts foodies, fashionistas and impresarios with a thirst for big business, and all things bourgeois. The melting pot that it is, New York has come to behold a gastronomy scene so enriched…
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ATERA
THE FINE DINING COUNTER ———————————————— We live in a world of senses. Everything we experience is captured and brought to our consciousness only by our senses. They are our single point of contact to the reality in which we act. A gentle summer breeze kissing our cheek has to be captured and decoded by our…
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AAMANNS COPENHAGEN – NEW YORK CITY
NYC’S ONLY EXCLUSIVELY DANISH RESTAURANT OPENS IN TRIBECA ———————————————— NEW YORK CITY October 25, 2012 ———————————————— A piece of Denmark will arrive in New York City on November 2nd with the opening of Aamanns-Copenhagen, the city’s only exclusively Danish restaurant located in Manhattan’s TriBeCa neighborhood. The restaurant will offer an authentically Danish experience with a…