Category: chef interview

THE MARQUIS ———————————————— Restaurant Mortens Kro (Morten’s Tavern) tempts you with fine, modern cuisine – served in a luxurious atmosphere of Scandinavian, lounge-style furniture, a fireplace, Champagne bar, Chef Table and soft upper class music from all around Europe. The restaurant is Aalborg’s most reputable gastronomic establishments and during the 15 years of its existence,…