Category: Alain Passard

DAVID TOUTAIN

Aug 20, 2013

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by

Kristian Brask Thomsen

in Agapé Substance, Alain Passard, Andoni Luis Aduriz, David Toutain, French Cuisine, French Gourmet Chef, French Star Chef David Toutain, L’Arpege, La Maison de Marc Veyrat, Marc Veyrat, Mugaritz, One of the Six Greats of Tomorrow, One of the Six Greats of Tomorrow Gault Millau, Uncategorized

THE GLOBETROTTER ———————————————— Paris-based David Toutain is considered, among colleagues and food writers, as a culinary globetrotter, one of his generation’s most talented and popular chefs, making appearances in kitchens all around the globe. After what was seen as his homecoming to Paris with the opening of his new restaurant in December 2013, Toutain has…