Day: February 27, 2020

An all-in Italian dinner at The Ritz-Carlton in Moscow. ———————————————— On March 5th Francesco Gasbarro of 1*Michelin La Bottega in Geneva cooks and 8-course menu alongside Sergey Andreychenko, Chef of Sartoria Lamberti, the brand-new gastronomic fashion atelier created by Uilliam Lamberti. Both chefs merge food and fashion in their own way. Sartoria by having collaborations…